Ribeye Steak Salad

Ribeye Steak Salad

Recipe: Ka`iulani Cowell

You can call it Asian steak salad. Great when you want a quick dinner salad or a light meal. Make it with your favorite salad makings or use the following salad ingredients.

Ribeye Steak Salad

  • YieldYield: 1 - 2 people (you can add more salad)
  • Course
    • Salad

Ingredients

  • 1 ribeye steak
  • 1/2 to 1 tsp Ka`iulani Alaea Sea Salt with Garlic & Herbs
  • 2 cups chopped romaine lettuce
  • 1 small carrot, julienned
  • 1 cup cherry tomatoes, cut in half
  • 1/4 cup green onions, cut across
  • Ka`iulani Spices - based salad dressing or your own

Method

1

Rub Alaea on both sides of steak. Let marinate for at least an hour.

2

Grill or sear steak to your liking. Let it rest at least 5 minutes. .

3

Slice thin. Put all salad ingredients together, and toss with salad dressing. Lay steak slices on top of salad. Drizzle some dressing on top

Variation: Use any cut of steak to your liking. Use Ka`iulani Kona Coffee Spice on the steak instead of the Alaea. Either spice is delicious!